L’Atelier Chicken Pâté Av. 1.9kg

L’atelier Gourmet Food is bringing this traditional French recipe to your table.

This pate is made with chicken livers, butter, egg, shallots, garlic, Port Tawny, thyme, rosemary, salt & pepper.

This product must be refrigerated and its shelf life will be for a minimum of four weeks, refer to packaging for further use-by-date information.

Gluten free.