Louis Francois – Pectine NH Nappage 1kg

Pectin NH is a type of low methoxyl (LM) pectin that has been modified to be thermally reversible. It’s stable when frozen. The more calcium in a gel, the less able that gel will be able to melt. Pectin NH gels with calcium but unlike other low methoxyl (LM) pectin it requires less calcium. It can be used it for sweet toppings with fruit purees.