Will Studd Le Conquerant Camembert Fromage de Lessay 800g

This remarkable French soft cheese hails from the village of Lessay on Normandy’s Cotentin peninsula, where
it’s crafted using pasteurized milk and a traditional five-layer hand ladling method known as Moule à la Main.
it boasts a sweet, milky, and buttery flavour enhanced by the exquisite aroma of white truffles.