The Grocer News

At Paddock to Plate WA they like to do things slowly. They follow the centuries old traditional method of smoking their meats with real wood. The local, free range pork is dry cured without using chemical nitrates. The result is a rich, 100% natural, full flavoured bacon and ham. What Does Chemical Nitrate Free Mean?…

We want to ensure our South West customers get the same service as those here in Perth. So, we are very excited to announce that we have expanded our free delivery service to the South West areas. Now you can order as many times as you need and delivery of all your orders will be free.…

Jose Coutinho is passionate about fermented sausage. With over 30 years’ experience producing artisan salumi, he founded San José Smallgoods in 2006. Originally from Portugal, José migrated to Australia at the age of 18 and worked for over 17 years as a smallgoods Production Manager before setting out on a life-long dream of owning his…

Congratulations to both La Boqueria and San Jose Smallgoods who both scooped medals at the 2016 Australian Food Awards. La Boqueria was awarded two golds – one for their subtly sweet squid ink Longaniza Oscura, and another for their Bosquito, a mouthwatering salami flavoured with wild mushrooms. San Jose was awarded a silver medal for…

Australian made and owned, Westmont Pickles delivers a unique local pickle. A collaboration of exciting new agricultural methods and old school pickling technique. Westmont takes ownership of an Aussie pickle crafted for the Aussie palette, delivering a bloody good pickle! We’ll be stocking all 3 of Westmonts pickles in 1kg jars and the dill pickles in a 5kg…

We are enjoying all things Mexican at the moment. We have just received our first shipment of these delicious Tortillas from LA TORTILLERIA. They are made from scratch, using the same traditional method indigenous Aztecs have used for centuries. They stone-grind their own grown corn in a traditional Mexican mill to make these authentic tortillas. There is really nothing else that…

Thursday 24th Dec:   8am – 2pm 25th until 28th Dec:   Closed (No deliveries) 29th to 31st Dec:   8am – 4pm 1st Jan until 3rd of Jan:   Closed (No deliveries) From Monday 4th Jan:   Normal trading 8am – 4pm   For Meeres Deliveries Last orders to us by Tuesday 22nd Dec…

  Cold brew coffee is real coffee brewed slowly in cold water and drunk cold. Because of the gentler brewing method (without heat or pressure) you end up with less acidity and bitterness so the coffee tastes naturally sweeter and is super refreshing. Until now, it has only been available in a few specialty cafes where they brew…

Are you looking for a way to move out of the pressure of the kitchen, but still want to work in the food industry? We are looking for someone who is passionate about great food and enjoys the competitive environment of sales. Check out our ad on Seek.  

We hope you have received our 2015 Italian Christmas catalogue. It contains over 80 pages of divine Italian specialty goods to choose from. Don’t miss the new range of organic nougat from Tore, a company based in Tonara, a small mountain town in the heart of Sardinia. Whether you are looking for hand crafted panettone, exceptional…